Tru-Flora® 32 veg caps, Master Supplements A combination of probiotics and enzymes created to cleanse the G.I. tract.
Cleanse Waste Boost Energy Supports Immunity
TruFlora™ is a medical strength probiotic containing three lactic acid producing probiotic strains and two betaglucan digesting enzymes that work together to control Candida yeast and other undesirable intestinal microorganisms.
Targeted Delivery -
TruFlora’s active ingredients are protected from destruction in stomach acid by a patented carbohydrate from seaweed (sodium alginate) that forms a buffered-gel around the ingredients in the stomach but dissolves away in the intestinal tract releasing the ingredients unharmed and fully active.
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Prebiotic Stimulation
TruFlora utilizes LactoStim®, our patented prebiotic combination of lecithin and oleic acid. When combined with probiotics, LactoStim promotes the healthy, rapid growth of all beneficial bacteria enabling a quick return to comfort and wellness. -
Unrivaled Quality
We enlist third party labs to guarantee the potency, purity, and quality of every lot to ensure potency through expiration. Additionally, each strain listed has a well-documented history of efficacy. -
Suggested Usage
As a dietary supplement, take two (2) capsules weekly, about 3.5 days apart. Intensive Use: One (1) capsule daily for as long as required.
Ingredients
Serving Size: 1 Capsule
Servings per Container: 32
- Amount per Serving
- Bacillus coagulans BC-705 2 Billion CFU*
- (Lactobacillus sporogenes)
- Lactobacillus plantarum LP-29 10 Billion CFU*
- Lactobacillus salivarius 3 Billion CFU*
- BETAGLUCANASE 400 BGU*
- HEMICELLULASE 10,000 HCU*
- (CFU=Colony Forming Units)
Other Ingredients: Cellulose, Sodium Alginate, HPMC (capsule), Sodium Phosphate, Silica, Ascorbic Acid, Sunflower Lecithin + Oleic Acid (LactoStim, patent pending), Magnesium Stearate (vegetable source).
Contains No: Yeast, Eggs, Corn, Soy, Milk, Casein, Gluten, Wheat, Peanuts or Animal Protein
Best if refrigerated. Refrigerate upon arrival. Can be held at room temperature (approx. 75F) up to 4 months.