Premium Whey Protein?
Now, you can get all the great benefits of whey protein in Premium Whey Protein, one of the only whey proteins produced using ultra-low heat. It is produced using ultrafiltration at a very low temperature to preserve the broad array of protein molecules, including naturally occurring glycomacropeptides (GMPs).
What is Premium Whey Protein?
Whey protein is a highly nutritious protein when sourced from high quality dairy milk. Milk contains two primary proteins: casein and whey protein. When cheese is produced, the liquid whey separates from the ‘curd’ or casein. The whey proteins are then separated from the liquid whey and purified to various concentrations of whey protein.
Protein Needs
Protein is an essential requirement for good health. It is made up of two types of amino acids: a) non-essential amino acids can usually be synthesized by a healthy body from the foods that we eat each day and b) essential amino acids which must be obtained directly through the daily diet.
Are all whey proteins the same?
Even among newer filtration technologies there are quality differences – with higher quality technologies preserving more of the bioactive compounds typically found in whey. Many commercial whey products may be rapidly processed using high heat which can damage the primary factors with in the whey.
When whey protein is obtained from a high quality source, it can be an excellent source of complete protein containing all of the essential amino acids required by the body every day. Quality whey protein has been proven to be an excellent, pure source of protein.
Get the best!
The great taste and quality of Premium Whey Protein™ makes it the perfect quality protein for your daily nutrition shake. This power-packed, full bodied protein has a broad spectrum of naturally occurring amino acids. It readily mixes with liquids and naturally delivers glycomacropeptides. It has a luscious, great taste that adds a creamy rich texture to any drink. Experience the difference with Premium Whey Protein
Five Tablespoons Provide:
Tablespoons Provide:
Ingredients: Whey Protein Concentrate (milk), Lecithin (soy)
Calories . . . . . . . . . . . . . . . . . . . . . . . . .110
Calories from Fat . . . . . . . . . . . . . . . . . . .10
Total Fat . . . . . . . . . . . . . . . . . . . . . . . . 2 g
Saturated Fat . . . . . . . . . . . . . . . . . . . .1 g
Cholesterol . . . . . . . . . . . . . . . . . . . . . 20 mg
Sodium . . . . . . . . . . . . . . . . . . . . . . . .60 mg
Calcium. . . . . . . . . . . . . . . . . . . . . . .180 mg
Total Carbohydrate . . . . . . . . . . . . . . . . . 2 g
Dietary Fiber . . . . . . . . . . . . . .. . . . . . . .<1 g
Sugars . . . . . . . . . . . . . . . . . . . . . . . . . . . 0g
Protein . . . . . . . . . . . . . . . . . . . . . . . . . . 20 g
Typical Amino Acid Profile per Serving (from Protein Content)
L-Alanine . . . . . . . . . . . . . . . . . . . 1,040 mg
L-Arginine . . . . . . . . . . . . . . . . . . . . . 570 mg
L-Aspartic Acid . . . . . . . . . . . . . . . 2,230 mg
L-Cysteine . . . . . . . . . . . . . . . . . . . . 450 mg
L-Glutamic Acid. . . . . . . . . . . . . . . .3,440 mg
L-Glycine . . . . . . . . . . . . . . . . . . . . . 390 mg
L-Histidine . . . . . . . . . . . . . . . . . . . . 340 mg
L-Isoleucine (BCAA) . . . . . . . . . . . . 1,310 mg
L-Leucine (BCAA). . . . . . . . . . . . . ..2,100 mg
L-Lysine . . . . . . . . . . . . . . . . . . . . .1,800 mg
L-Methionine . . . . . . . . . . . . . . . . . . 440 mg
L-Phenylalanine . . . . . . . . . . . . . . . . 640 mg
L-Proline. . . . . . . . . . . . . . . . . . . . .1,290 mg
L-Serine . . . . . . . . . . . . . . . . . . . . . 1,060 mg
L-Threonine . . . . . . . . . . . . . . . . . . .1480 mg
L-Tyrosine . . . . . . . . . . . . . . . . . . . . . 590 mg
L-Valine (BCAA). . . . . . . . . . . . . . . 1,160 mg
Ingredients: Whey Protein Concentrate (milk), Lecithin (soy)
